Pinterest Cooking
I have found that I have become a Pinterest cook....no longer a cookbook collector that I once was. I plan to share some of my cooking recipes that have been huge successes.
Christmas we had a Mexican Dinner theme. One of the dishes I prepared was the Chicken Fajita Dippers. They were yummy! Follow me on Pinterest....
Christmas we had a Mexican Dinner theme. One of the dishes I prepared was the Chicken Fajita Dippers. They were yummy! Follow me on Pinterest....
BAKED CHICKEN FAJITA ROLL-UPS
- INGREDIENTS
- 1 T. olive oil
- 1 red or orange bell pepper, seeded and diced
- 1/2 onion, diced
- 1 clove garlic, finely minced
- 1/2 T. taco seasoning
- 1 T. freshly squeezed lime juice
- Pinch brown sugar
- 2 c. shredded cooked chicken
- 1 c. shredded Mexican cheese blend
- About 12 small (fajita-sized) flour tortillas
INSTRUCTIONS
- Preheat oven to 415 F. Line a baking sheet with foil; lightly coat foil with cooking spray.
- In a large skillet over medium low heat, warm olive oil.
- Add diced pepper and onion, and cook until veggies are soft.
- Stir in garlic, and cook until fragrant, about 30 seconds.
- Add taco seasoning, and cook for 30 seconds.
- Stir in lime juice and brown sugar.
- Add chicken, and stir to combine.
- Remove skillet from heat.
- Lay tortillas out flat.
- Add about 1 ½ - 2 tablespoons of filling to the outer third of each tortilla.
- Sprinkle cheese evenly over chicken filling.
- Tuck the top and bottom in, and roll tortilla up.
- Place seam side down on prepared baking sheet.
- Lightly mist tortillas with nonstick cooking spray.
- Bake 15-20 minutes, or until crisp.
- Serve with sour cream, guacamole, and salsa, or your favorite dipping sauces.
Comments